Amount of Vitamin B-6 in Bread, rice bran, toasted

Baked Products

In 100 g (Grams) of Bread, rice bran, toasted there is 0.208 mg of Vitamin B-6. Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Bread, rice bran, toasted.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Spices, sage, ground 2.69 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg

Bread, rice bran, toasted

Bread, rice bran, toasted is a type of Baked Products. The most significant nutrients in Bread, rice bran, toasted are listed below.

Water 35.9 g 35.9%
Energy (calorie) 264 kcal
Energy (joule) 1105 kJ
Protein 9.7 g 9.7%
Total lipid (fat) 5 g 5%
Ash 2.2 g 2.2%
Carbohydrate, by difference 47.3 g 47.3%
Fiber, total dietary 5.3 g 5.3%
Sugars, total 5.08 g 5.08%
Calcium, Ca 75 mg 0.08%
Iron, Fe 3.92 mg
Magnesium, Mg 76 mg 0.08%
Phosphorus, P 174 mg 0.17%
Potassium, K 212 mg 0.21%
Sodium, Na 292 mg 0.29%
Zinc, Zn 1.38 mg
Copper, Cu 0.182 mg
Manganese, Mn 1.521 mg
Selenium, Se 31.2 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Bread, rice bran, toasted